< Turners Cider
Turners Cider is a family business based in the village of Marden, in the Weald of Kent. We make a range of craft ciders in the ‘Eastern counties’ style: that is, from only eating and cooking apples.
When we first made cider it was with the windfall from family and friends’ apple trees. Now we buy apples by the tonne and we ferment in stainless steel vats. But not much else has changed.
We still only use local apples and – when it’s time to press and to bottle – our friends and family still gather to lend a hand.
We select each type of apple for its flavour. That’s why we use so many traditional varieties like Cox, Worcester, Bramley and Russet.
The result is a range of clean, light and refreshing ciders with a balance of sweetness and acidity. They’re perfect for summer drinking, for thirst-quenching, as an aperitif and with many types of food.
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