Kent Farmers’ Market Association is offering a FREE 2-day training course to Food Champions and volunteers working in farmers’ markets and other local food enterprises.
Learn how to demonstrate healthy recipes using seasonal produce.
Increase your demonstrator cooking skills and knowledge of local seasonal produce.
Learn basic food hygiene and safety.
Learn how to set up a cooking club or event.
Includes a years online support from “Let’s Get Cooking” and an activity pack full of recipes and handy hints for events and cookery clubs.
Email us to find out more about Local Food in Action.
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